What this means
This study is still recruiting people, so no results are available yet. It compares four service models to see which one best reduces fall risk for people who get home-delivered meals.
Plain-English summary written by an AI model from the registry listing.
- Status
- Recruiting
- Who can join
- Ages 60 and over
- Where
- 1 site, including Ohio
The science
- Registered title
- Occupational Therapy and Registered Dietitian Services to Reduce Fall Risk Among Home Delivered Meal Clients
- Trial ID
- NCT06586970 ↗
- Phase
- Not applicable
- Study type
- interventional
- Conditions
- Diet, Food and Nutrition, Accidental Falls, Cardiovascular Diseases, Diabetes, Debility, Frailty, Functional Disability
- What is tested
- Meals + RD services, Meals + OT services, Meals + RD + OT services
- Sponsor
- Ohio State University
- Ages
- 60 Years to no maximum
- Dates
- First posted Sep 19, 2024 · updated Apr 13, 2026
Registry summary
The purpose of this study is to determine which of the following four service models is most effective for reducing fall risk among home-delivered meal clients: (1) meals alone, (2) meals + registered dietitian services, (3) meals + occupational therapy services, (4) meals + registered dietitian + occupational therapy services.
Sites (1)
- LifeCare Alliance, Columbus, Ohio, United States